Good Food on the Road, Restaurants »

Where Jonathan Gold Thinks You Should Eat (and Drink) This Weekend in LA: Scopa Italian Roots

Posted December 12, 2014 by | Comments Off | ]
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Jonathan Gold is the Pulitzer Prize-winning food writer for the Los Angeles Times. This week on Good Food he reviews Scopa Italian Roots, a fairly new addition to Venice that he describes as “part Italian restaurant and part cocktail lounge.”

Books, Cookbooks »

The Best Cookbooks of 2014

Posted December 5, 2014 by | 1 Comment | ]
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This year’s cookbooks illustrate how the world of cooking, at home and in pro kitchens has expanded. We have a new culinary vocabulary from which to build dishes and many gifted authors are keen to share.

Good Food on the Road, Restaurants »

Where Jonathan Gold Thinks You Should Eat This Weekend in LA: Kazu Nori

Posted December 5, 2014 by | 2 Comments | ]
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Jonathan Gold reviews Kazu Nori, the latest outpost in the Nozawa empire.

Recipes »

Recipe: Evan’s Handy Homemade Pancake Mix

Posted December 4, 2014 by | 4 Comments | ]
Homemade Pancake Mix

This is a staple in Evan’s house over the holidays. It also makes a great gift and leaves plenty of room for experimentation if you want to incorporate other flours like buckwheat or cornmeal.

Recent Shows, Recipes, Veg »

Recipe: The Slanted Door’s Sticky Rice with Sweet Potato

Posted December 4, 2014 by | 7 Comments | ]
Photo credit: Ed Anderson

When we saw this simple recipe from Charles Phan’s new cookbook The Slanted Door we knew we had to share it.

Recipes, Thanksgiving »

Evan’s Mashed Potatoes Recipe

Posted November 25, 2014 by | 3 Comments | ]
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Try this mashed potato recipe this Thanksgiving.

Thanksgiving, Wine »

Domestic Wines to Drink this Thanksgiving

Posted November 21, 2014 by | Comments Off | ]
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Say the words “Thanksgiving wines” and in response you’ll hear Beaujolais Nouveau. It’s not a bad choice, but why not go full-Patriot and drink domestic this holiday season?

Good Food on the Road »

Where Jonathan Gold Thinks You Should Eat This Weekend in LA: Saint Martha

Posted November 21, 2014 by | 2 Comments | ]
Saint Martha - Chef Nick Erven Oysters - Photo Credit Mike Kelley-Ryan Phillips

Jonathan Gold’s pick for this week is a restaurant in Koreatown that’s serving some quirky dishes.

Recipes, Thanksgiving »

Recipe: Slow-Roasted Pineapple

Posted November 20, 2014 by | 2 Comments | ]
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Try this slow-roasted pineapple recipe from Dorie Greenspan’s new book.

Recipes, Thanksgiving »

Recipe: Babas au Rhum

Posted November 20, 2014 by | Comments Off | ]
Baking Chez Moi - Babas au Rhum

If you’re looking for a unique dessert for your Thanksgiving table, try this recipe from Dorie Greenspan.

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