Featured, Recipes, Uncategorized »

Recipe: Fresh Golden Bahri Date Salad

Posted August 15, 2014 by | 2 Comments | ]
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If you like dates, you’ll love this recipe for bahri date salad.

Farmers Market, Featured, Recent Shows »

Good Food’s Weekly Farmers’ Market Digest

Posted August 15, 2014 by | 1 Comment | ]
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Your guide to the farmers’ market from Good Food.

Featured, Good Food on the Road »

Where Jonathan Gold Thinks You Should Eat This Weekend in Los Angeles: Aqui es Texcoco

Posted August 15, 2014 by | 2 Comments | ]
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Jonathan Gold reviews LA County’s first branch of a popular Mexican restaurant that specializes in lamb barbacoa.

Featured, Pie a Day, Recipes »

World Pie Recipe from the Fowler Museum: Buko Pandan Pie

Posted August 14, 2014 by | Comments Off | ]
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Try this pie recipe, inspired by objects found at the Fowler Museum.

Headline »

Former So-Cal Food Production Factories that are now Historic Buildings

Posted August 13, 2014 by | Comments Off | ]
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Canneries, citrus packing houses and a pickle factory are among L.A.’s historic buildings.

Featured, Food Politics, Recent Shows »

Has the Food Movement Reached Kosher LA?

Posted August 8, 2014 by | Comments Off | ]
Myrna Meyers, an Orthodox Jewish biology professor at USC, checking organic mint for non-kosher bugs

Kale and quinoa have spread far and wide, but food trends don’t move at the same pace for everyone. The kosher community faces unique challenges in adopting more sustainable and artisanal ways of eating.

Featured, Sweet Memories »

Sweet Memories: Ivan Marquez of Short Cake

Posted August 8, 2014 by | 2 Comments | ]
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Chloe Chappe interviews Ivan Marquez of Short Cake about the flavors and memories that inspire his food.

Featured, Recent Shows »

Nate Silver’s Burrito Bracket Hits L.A.

Posted August 8, 2014 by | 5 Comments | ]
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FiveThirtyEight’s Burrito Correspondent Anna Marie Barry-Jester comes to L.A. to assess its burritos.

Featured, Recipes »

Tartine Recipe: Rene’s Rye

Posted August 8, 2014 by | Comments Off | ]
Rene's Rye

This bread recipe from Chad Robertson is for the intrepid bread baker.

Featured, Good Food on the Road, Recent Shows »

Where Jonathan Gold Thinks You Should Eat This Weekend in Los Angeles: Wexler’s Deli

Posted August 8, 2014 by | Comments Off | ]
wexlers deli

Jonathan Gold reviews Wexler’s Deli in Grand Central Market.

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