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Joël Robuchon: My Introduction to the Refined World of Luxury Fine Dining

Posted March 17, 2014 by | Comments Off | ]
VebRob1

Every since I saw the shocked look on Mr Gold’s face as I sat on the purple velvet sofa at Joël Robuchon at the MGM Grand and confessed I had never eaten at a super refined palace of fine dining I’ve been thinking about why. Why had I avoided the uber refined dining experience for so long?

Audio, Eating While Traveling, Featured, Photos, Recent Shows, Restaurants, Road Food »

The New Wave of All-You-Can-Eat Buffets in Las Vegas

Posted March 14, 2014 by | Comments Off | ]
Dessert Station

Las Vegas buffets, much like the city itself, are polarizing. You either love them. Or you hate them, but a new wave of buffets are sprouting up in Las Vegas, determined to overturn the stigma of soggy bacon and and rubbery pancakes

Featured, Good Food on the Road, Restaurants »

Where Jonathan Gold Thinks You Should Eat This Weekend in Los Angeles: Guerrilla Tacos

Posted March 7, 2014 by | Comments Off | ]
guerrilla tacos uni taco

What does it say about Los Angeles that some of our best chefs invest their culinary time and energy in the art of the taco?
Jonathan Gold, the Pulitzer-prize winning food writer for the L.A. Times reviews Los Angeles based chef Wes Avila’s latest venture, Guerrilla Tacos, a taco truck that frequents the Arts District (typically in front of Handsome Coffee Roasters) and that also …

Events, Restaurants »

Event: Sustainable Seafood Extravaganza

Posted February 26, 2014 by | Comments Off | ]
Sustainable Seafood Panel in Los Angeles

What:  The Fish in Your Dish.  Is it Sustainable?      When:  Thursday, February 27 6pm-9pm
Where:   Loyola Marymount University    Cost: $10 per person

 

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Where Jonathan Gold Thinks You Should Eat this Weekend in Los Angeles: Acabar

Posted February 14, 2014 by | Comments Off | ]
acabar

This week Jonathan Gold reviews Acabar, a new restaurant in Hollywood.

Featured, Good Food on the Road, Restaurants »

Where Jonathan Gold Thinks You Should Eat This Weekend in Los Angeles

Posted January 24, 2014 by | Comments Off | ]
din tai fung dumpling

This week Jonathan Gold reviews Din Tai Fung’s latest outpost in Glendale.

Celebrity Chefs, Cookbooks, Featured, Italian, Recent Shows, Recipes, Restaurants »

Recipe: Scarpetta Spaghetti with Tomato Sauce

Posted January 24, 2014 by | Comments Off | ]
Scarpetta Spaghetti-1

This week on Good Food, Evan speaks with Scott Conant, a judge on Chopped on the Food Network and the chef who helms five branches of his restaurant Scarpetta nationwide. Last year he released The Scarpetta Cookbook which includes a recipe for his famous bowl of pasta.

Drink, Recent Shows, Recipes, Restaurants »

Beer Cocktail Recipe: The Pinkerton

Posted January 17, 2014 by | Comments Off | ]
pinkerton

This week on Good Food, Evan deconstructs The Pinkerton – the creation of Christiaan Rollich, who manages the bar programs of Suzanne Goin and Carolyn Styne’s Lucques, A.O.C. and Tavern.

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