Craving a homemade soda? Look no further!
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If you like dates, you’ll love this recipe for bahri date salad.
Try this pie recipe, inspired by objects found at the Fowler Museum.
This bread recipe from Chad Robertson is for the intrepid bread baker.
Try this recipe for toasted oatmeal Brulee from Jody Williams’s new book.
Try this plum pie from Robert Wemischner that features a flaky almond crust.
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Cookbook author Martha Rose Shulman says savory pies are a great opportunity to eat plants without using the V word.
“I wish that wasn’t a word because it implies there’s this country called Vegetaria.”
Audio, Recent Shows, Recipes, Vegetarian »
Martha Rose Shulman was focusing on vegetables back when most vegetarian cooks were structuring their meals around brown rice and butter. She talks vegetarian history with Evan on this Saturday’s show.
This recipe comes from a scientist who researches umami.
A tea expert shares how to make the perfect cup of Oolong tea.