Mark your calendars bakers. KCRW’s annual Good Food Pie Contest returns to The Fowler Museum at UCLA on October 4th, 2015.
It’s no secret that we love pie here at Good Food, and when we learned about Allison Kave’s boozey pies at her Brooklyn based shop Butter & Scotch we had to know more.
Try a winning pie crust recipe from the Good Food Pie Contest.
Make the winning pie recipe from the 6th annual Good Food Pie Contest.
Congrats to all the winners!
Lisa Donovan is the pastry chef at Husk restaurant in Nashville. We spotted her Buttermilk Chess Pie while watching the second season of Mind of a Chef on PBS. She says chess pie is a dessert that defines Southern bakers.
Baking, Classes, Culinary Mentors, Events, Pie »
Not sure you’ve got what it takes to take home a ribbon at this year’s KCRW Good Food Pie Contest? We’ve got you covered.
Watch a documentary, buy a raffle ticket, share some pie, learn what it takes to win…