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Good Food is Finalist for IACP Award!

Posted February 16, 2012 by | Comments Off | 978 views]

The International Association of Culinary Professionals has just announced the 2012 Finalists in all categories.  All of us at Good Food are thrilled that we made the cut in the “Audio Series: Long Format” category.  Congratulations to all the superb finalists in all categories.  Here’s the complete list of finalists via Eater

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News, Wine »

KCRW Wine Club -The Best Wines You’ve Never Heard Of

Once again Stacie Hunt of Du-Vin Wine and Spirits and Splash Productions has put together an incredible selection of wines for the Winter 2012 Pledge Drive edition of KCRW’s Wine Club. Simply pledge $150 or join KCRW at $20 or more per month and you can select Stacie’s fabulous wine club as your premium. Stacie is calling this three bottle selection The Best Wines …

News »

Angeli Caffe to Close on January 9th After 27 Years

I have this crazy bifurcated life.  My home here at KCRW is the center of my intellectual food life.  I wouldn’t trade it for anything.  But then there’s the other thing I’ve been doing for 27 years.  And that would be cooking and feeding people our of my small place on Melrose, Angeli Caffe.  It’s the part of me that thinks with my hands …

News »

Another Pie Contest Judge Announced – Aida Mollencamp, Host of Cooking Channel’s Ask Aida and FoodCrafters

We’re exited to announce that Aida Mollencamp, former editor of Chow.com and the host of Ask Aida and FoodCrafters on Cooking Channel, will join the judges table at the Third Annual Good Food Pie Contest.
Do you have a pie that might impress Aida?  Click here for details on how to submit your pie.  Or perhaps you would rather judge pies alongside Aida?  Enter the …

Events, News »

Win A Chance to Be A Judge at the Good Food Pie Contest!

This year we’re adding a new judge to the table at the Third Annual Good Food Pie Contest…and it could be YOU!
I’m asking Good Food listeners and pie aficionados to Tell us the Story of the Pie that Changed Your Life, in 500 words or less.  You can submit your essay in the comments section on my facebook page, or you can email it …

Food Politics, News »

Lindy & Grundy go to Washington

Posted July 11, 2011 by | Comments Off | 1,237 views]

This week Lindy & Grundy head to Washington DC to talk sustainability and entrepreneurship with politicians and lawmakers.  The two bucherettes were chosen to speak at a luncheon on Capitol Hill.  We wish them luck and can’t wait to hear about their trip when they return!
 

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News »

Host A Farmer

On July 15 – 18, 2011, the 405 freeway between the 101 and the 10 will be CLOSED!  But, the Santa Monica Farmers Markets will be open and farmers need a place to stay.  If you’d like to host  a farmer, or you have some “in” at a hotel, please talk to the farmer directly when you see them at the market.  Farmers will …

Audio, News »

The Debate Over Shark Fin Soup

Eddie Lin on Shark Fin Soup by KCRW
Deep End Diner and Good Food contributor Eddie Lin was on Which Way LA? with Warren Olney last night. He was one of 3 guests talking about the proposed ban on the sale of shark fins. Eddie has eaten shark fin soup at functions, like weddings, and says it dates back to Imperial China. …

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