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Where Jonathan Gold Thinks You Should Eat This Weekend in Los Angeles: Superba Food + Bread

Posted September 12, 2014 by | 0 Comments | ]
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Try this new spot in Venice for a place that transforms from breakfast to lunch to dinner.

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Jonathan Gold’s Food Tour of Northeast Pasadena

Posted September 5, 2014 by | 6 Comments | ]
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Take Jonathan Gold’s food tour of a small stretch of restaurants in Northeast Pasadena.

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The Conundrum of Restaurant Acoustics

Posted August 29, 2014 by | 23 Comments | ]
Photo by Arnold Gatilao via Flickr

How sound shapes the dining experience and how it’s designed to be loud or quiet.

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Where Jonathan Gold Thinks You Should Eat This Weekend in Los Angeles: Aqui es Texcoco

Posted August 15, 2014 by | 2 Comments | ]
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Jonathan Gold reviews LA County’s first branch of a popular Mexican restaurant that specializes in lamb barbacoa.

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Where Jonathan Gold Thinks You Should Eat This Weekend in Los Angeles: Wexler’s Deli

Posted August 8, 2014 by | Comments Off | ]
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Jonathan Gold reviews Wexler’s Deli in Grand Central Market.

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Where Jonathan Gold Thinks You Should Eat This Weekend in Los Angeles: Union

Posted July 4, 2014 by | Comments Off | ]
Spaghetti Alla Chitarra

Jonathan Gold is the Pulitzer Prize-winning food writer for the Los Angeles Times. This week he reviews Union, a farm to table spot in Old Town Pasadena from Chef Bruce Kalman.
The menu changes daily, but Jonathan recommends the King salmon crudo, asparagus and radish salad, spaghetti alla chitarra, porchetta and the olive oil cake.
Union
37 E Union Street
Pasadena
(626) 795-5841
Find all of Jonathan’s restaurant recommendations on …

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