Books, Cookbooks, Culinary Mentors, Featured, Memories »
Marcella Hazan died this past weekend. She was a monumental, irresistible force, a cultural crusader of the best kind. Opinionated, severe if provoked – the whistle she brandished in classes became legendary. And yet, for a generation of home cooks she became the Italian aunt we wished we had.
You know how people talk about being hit by a lightening bolt of love at first …
Baking, Cooking, Culinary Mentors, Featured, Recipes »
I’m back home just a couple of days from the intense and intensely interesting Good Food trip to the Pacific Northwest and I still don’t want to let go of the memories so I remember our visit to Kim Boyce‘s lovely Bakeshop in Portland and decide to bake her Whole Wheat Chocolate Chip Cookies. I can feel you rolling your eyes. You don’t understand, I’m …
Appearance, Books, Celebrity Chefs, Cooking, Culinary Mentors, Restaurants »
If you love books and you love eating there’s a lot to do on Sunday.
I’ll be interviewing Anne Willan at the Culinary Pavilion of the Book Fair at 1pm then running to the Thai Fest 2013 to lead a discussion of Thai Cuisine in America at 4:30pm with an exciting mix of chefs (Jet Tila, Curtis Stone, Sang Yoon, Andy Ricker, & Kris Yenbamroong).
Classes, Cooking, Culinary Mentors, Featured »
I’m often asked to recommend cooking classes abroad for folks who travel. I’m lucky to have talented friends and colleagues all over the globe who teach and write about food. One of them, Susan Loomis is visiting LA this month from her home in Louviers, France for three days of immersive French cooking. Classes are July 29-31.
The participation classes will take place in the kitchen …
Appearance, Celebrity Chefs, Culinary Mentors, Drink, Eating, Events, Farmers Market, Gardening »
Summertime always brings us lots of opportunities to support great organizations by eating really well. All we have to do is choose our event and buy a little something to eat. This Sunday there are two events I’d like to share. If you have good time management skills you could even manage to do both of them.
You can start your morning at The Hollywood Farmers …
Audio, Culinary Mentors, Featured, Recent Shows »
This week on the show, we put that question to Elissa Altman, author of the beautiful new memoir Poor Man’s Feast and a James Beard Award-winning blog by the same name. Elissa grew up in a New York suburb where the hair was big, the housewives were busy, and the lamb chops were often ablaze.
Culinary Mentors, Headline, Recent Shows, Restaurants »
Teach a kid to cook a pork chop and you feed him for a lifetime. That’s the thinking behind a pretty innovative mentoring program run by the restaurant chain Tender Greens. It’s a hand up — getting a food industry job — rather than a hand-out.
KCRW Producer Evan George has this report.
Cookbooks, Cooking, Culinary Mentors, Featured, Meats, Recent Shows, Recipes »
Like many of us, I’m a champ in the kitchen as long as I stay in my preferred wheelhouse of Italian + other Mediterranean cuisines. OK, maybe I can dabble in Indian food, but take me to Asia and I feel all wrong handed and left footed. I end up reading simple instructions over and over, thinking the whole time “this just feels so …
Books, Culinary Mentors, Featured, Headline »
We are losing our living touchstones to a post-war pre-industrial food past. That’s the first thought that came to mind when I heard of Marion Cunningham’s passing. Journalist Kim Severson has written a lovely obit about Mrs. Cunningham for the New York Times.
She was a cookbook author, teacher, mother hen to a generation of fighters for real food that’s cooked at home. I wasn’t …