Search Results for "edible garden profile"
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Chef Niki Nakyama is the chef and owner of n/naka, a West LA restaurant dedicated to the Japanese art of kaiseki. Blink, and you will miss the gray, concrete facade which sits quietly on a nondescript block of Overland Avenue in Palms, but once inside the experience is anything but forgettable.
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Writer Max Brooks on taking up the late Anne Bancroft’s garden:
I garden to remember…No matter where my family lived, no matter what was happening with my mother’s bust glamorous Hollywood career, she never strayed too far from some patch of dirt.
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We get a lesson from Horrible Bosses’ P.J. Byrne on growing tomatoes and learn why urban gardening is all “Gravy.”
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Christy Wilhelmi is a self-described Garden Nerd. She even owns the url where she expounds all sorts of gardening tips, facts and advice. Her new book Gardening for Geeks compiles her years of expertise digging in the dirt in her Mar Vista backyard and in her community garden plot at Ocean View Farms. This weekend on Good Food Wilhelmi geeks out with Evan Kleiman about …
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The composter is named Valentina. The tar roof of the Spanish-style house is covered in solar panels and the sage bushes bring in the bees.
Edible Gardens, Featured, Gardening, Photos, Q & A »
Today we’re introducing a new series on the Good Food Blog. Our Edible Garden Profiles will showcase the abundance and variety of edible gardens in Southern California.
Jane Seymour is a multiple Emmy and Golden Globe winner. She is well known for her role in the 1973 James Bond film Live and Let Die and her portrayal of “Dr. Quinn” on Dr. Quinn Medicine Woman which ran for six seasons. When Darby …