PIE-A-DAY #41

goodgirl1jpg

These Plum-Licorice Hand Pies come from Good Girl Dinette‘s Diep Tran.

Tran says the recipe is inspired by Vietnamese preserving traditions, which favor candying over jams and jellies.

She adds that you can use other types of stone fruit if you’d like.

Find Tran’s recipe below, and visit kcrw.com/pie to enter YOUR delicious pie (or pies) in the 5th Annual Good Food Pie Contest on Saturday, September 7th at LACMA.

 

KCRW Radio App TuneIn Stitcher SoundCloud iTunes

Comments are closed.

BROUGHT TO YOU BY