The California Homemade Food Act became effective as of January 1st, allowing foods and beverages prepared in home kitchens to be sold for profit. What does this mean for independent food crafters who want to finally, legally sell their products? Join KCRW Good Food host Evan Kleiman and the Orange County Department of Health as they discuss the implications, regulations and other potential options for food producers to start, grow and have a successful food business.
When? January 27th, 2013 at 3pm
Where? Grand Central Art Center
Who? Evan Kleiman and the Orange County Department of Health
Please note that the capacity for this event is 80 people. Admittance will be on a first come, first served basis. This event will be geared specifically towards OC food producers.