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Today is Day 13 of our annual cookbook giveaway. Every weekday until Friday, December 21, we’ll be giving away a cookbook at noon on the blog.

How does it work?

The first person to answer the day’s trivia question wins the cookbook. Answer below in the comments section.

Later in the day we’ll post a comment asking the winner to email us at goodfood@kcrw.org with his or her mailing address. Be sure to check the comments section to see if you’ve won. You may only win once during this season’s giveaway.

If you’re the lucky trivia answerer, we’ll mail you a shiny new cookbook!

Today’s question:

Name a gluten replacer used in gluten-free flour.

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6 Comments »

  • Gabby said:

    Buckwheat!

  • Greenmangomamam said:

    Xantham gum

  • Emily Roth said:

    Tapioca starch!

  • Amanda said:

    Guar Gum

  • Good Food said:

    Hi Greenmangomamam (I imagine that's not your real name?). You're our winner today! Please email your mailing address to goodfood@kcrw.org so we can send you your cookbook.

  • zeeshan said:

    http://www.freesportsideas.com
    hi every 1 .this blog is coool

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