PIE-A-Day #7

Photo by Sang An.

On Fridays we’re going to be looking at interesting crusts. To start us off, dessert master Alice Medrich shared her recipe for a pie that has a long name and a mix of flavors and textures. Her Milk Chocolate Pudding Pie with Salted Peanut Crust combines the sweetness and softness of chocolate pudding with the crunch and salt of peanuts. Find more of Medrich’s pies in her new book Sinfully Easy Delicious Desserts and keep reading for her recipe.

Click here to enter YOUR delicious pie (or pies) in the 4th Annual Good Food Pie Contest on Saturday, September 8th at LACMA.


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