IMG_3014Head to Thomas Keller’s Bouchon Bakery in Yountville, CA and even your pooch can eat like a king.  Amidst red velvet snowman cakes wrapped in fondant scarves, crispy golden croissants, and seasonal macarons (eggnog this week) stands a jar of foie gras dog biscuits.  At $1 a pop it’s the best deal in town.

For more pictures from Bouchon Bakery in Yountville take a look after the jump…

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  • Denise

    Is foie gras actually an ingredient in the dog biscuits, or are they just flavored?

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