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What’s Fresh at the Farmers Market This Week

24 July 2010 295 views One Comment

Laura Avery hosts Good Food’s Market Report every week.

blog072110 005The rarest of the rare – Persian Mulberries have finally arrived at numerous stands, including Weiser Family Farm, Tenerelli, Garcia Organic and Mud Creek.  Get them while you can.  This photo: Weiser Family Farm mulberries on a bed of Galia melons.

blog072110 006Red okra from Weiser Family Farm

blog072110 007Red and white currants from Pudwill Farm.  Currents are a tart-tangy fruit used for sauce and jam.

blog072110 001David Schack from Redwood Hill Farm visiting some of the baby goats at the dairy in Sebastopol.  Redwood Hill award winning goat cheese is available at the Wednesday Santa Monica market and at Whole Foods, Co-Opportunity and many health food stores.

blog072110 002Sherry Yard (Spago) and Akasha Richmond (Akasha) enjoy the moment at the Santa Monica Farmers

blog072110 004Super sweet white corn is available for grilling, salads, or raw off the cob.  At many stands.

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One Comment »

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